Planter's NUT-rition Energy Mix-Berry Nut and Chocolate Milk Cupcakes with Creamy Peanut Butter Frosting

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Living the Gourmet is pleased to introduce Planter's NUTrition Berry Mix Peanut Butter.  Justwhen you thought peanut butter couldn't get any better, our friends at Planter’s roll out a new and deliciousproduct.  Once again, Living the Gourmet was given the opportunity to test out NUTrition Berry Mix, which takes peanut butter to a wholenew level, with a wholesome blend of cranberries and chopped peanuts in a thickroasted peanut butter. 
Planet’s Berry Mix NUTrition is made with adults in mind.  Nutrition dense with 5 essential vitamins andminerals backed by 6 grams of protein, Planet’s Berry Mix is an excellent source ofenergy. 
The next time you need to make a pantryrun for peanut butter, make sure to pick up NUTrition!
Now for Chocolate Milk Cupcakes with Creamy Peanut Butter Frosting!

Ingredients:
1 cup flour 1 cup sugar1 tsp. baking powder¼ tsp. salt4 tablespoons butter1 egg1 tsp. vanilla½ cup chocolate milk
Preheat Oven 350 degrees:
In a medium size bowl sift together the flour, baking powderand the salt and set aside.
Using an electric mixer cream together the vanilla and thebutter until creamy, gradually add the sugar to this mixture whilecreaming.  Add the egg and continue tomix.
Gradually add the chocolate milk and flour mixturealternating, while continuing to blend.
Place in cup cake holders or well buttered cupcake tins.
Bake 20-25 minutes or until toothpick test comes outclean.  Baking time also depends on thesize of the cupcakes.
~ Creamy Peanut Butter Frosting ~
Ingredients:
4 tablespoons butter½ cup creamy peanut butter1 cup confectioner’s sugar2 tablespoons milk
With an electric mixer cream the butter and peanut butteruntil smooth and creamy.
Add the confectioner’s sugar and continue to cream with themixer.  Add the milk and continue tocream until light and fluffy.
Frost the cupcakes after they have cooled.
These cupcakes are light and fluffy and irresistible.
Enjoy with Love,
Catherinexo